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We offer UK regulated and international qualifications and accredit training programmes specifically designed for delivery outside of the UK.
Our qualifications and supporting resources cover multiple subject areas including catering, manufacturing, retail, education, construction, hospitality, leisure and many more.
Training, supervision and instruction are essential legal requirements for all food handlers. Our food safety and hygiene qualifications ensure employees gain a firm grasp of the importance of food hygiene and knowledge of the systems, techniques, and procedures involved. Successful candidates who complete food hygiene courses will also gain the confidence and expertise to deliver food safely to customers while enhancing their career prospects. We are a Highfield Approved training centres to offer certified management training programmes - Certified Food Safety Management Programme and Manager in Charge Programme.